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          <family>Thomas</family>
          <given>Reeba</given>
        </name>
        <id>reebathomas94@gmail.com</id>
        <orcid>0009-0009-4517-6425</orcid>
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        <name>
          <family>Wang</family>
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        <orcid>0009-0003-8416-7341</orcid>
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        <name>
          <family>Suginta</family>
          <given>Wipa</given>
        </name>
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        <orcid>0000-0001-5927-7192</orcid>
        <affiliation>Vidyasirimedhi Institute of Science and Technology</affiliation>
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      </item>
      <item>
        <name>
          <family>Chang</family>
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        <orcid>0000-0003-3570-4019</orcid>
        <affiliation>Newcastle University</affiliation>
        <contact>FALSE</contact>
      </item>
      <item>
        <name>
          <family>Xie</family>
          <given>Fengwei</given>
        </name>
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        <orcid>0000-0002-2033-082X</orcid>
        <affiliation>University of Bath</affiliation>
        <contact>TRUE</contact>
      </item>
    </creators>
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      <item>University of Bath</item>
    </corp_creators>
    <title>Dataset for &quot;Sodium alginate/cuprous oxide composite materials with antibacterial properties: A preliminary study revealing the counteracting effects of oligosaccharides in the matrix&quot;</title>
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      <item>GE0030</item>
      <item>GM0100</item>
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    <keywords>chitin oligosaccharides, chitosan oligosaccharides, sodium alginate hydrogels, cuprous oxide nanoparticles, antimicrobial properties, polysaccharide composites</keywords>
    <note>For the detailed information regarding the samples tested, refer to the respective figure captions in the associated paper.</note>
    <abstract>The dataset presented herewith is that of a research paper entitled “Sodium alginate/cuprous oxide composite materials with antibacterial properties: A preliminary study revealing the counteracting effects of oligosaccharides in the matrix”, authored by Reeba Thomas, Fengyi Wang, Wipa Suginta, Chien-Yi Chang, Fengwei Xie.

In this study, different hydrogels based on sodium alginate (SA) included with chitin or chitosan oligosaccharides (NACOS or COS) and cuprous oxide (Cu₂O) nanoparticles were prepared and their antimicrobial properties were assessed. The details of this research can be read from the paper.</abstract>
    <date>2025-05-08</date>
    <publisher>University of Bath</publisher>
    <full_text_status>public</full_text_status>
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        <funder_name>Engineering and Physical Sciences Research Council</funder_name>
        <funder_id>https://doi.org/10.13039/501100000266</funder_id>
        <grant_id>EP/V002236/3</grant_id>
        <project_name>Breaking FROntiers for advanced engineering of bespoke, functional Biopolymer COmposite materials</project_name>
      </item>
    </funding>
    <collection_method>For details of the methodology, see the &quot;Materials and methods&quot; section of the associated paper.</collection_method>
    <techinfo>The files were created using Excel, Origin, and GraphPad prism software programmes.</techinfo>
    <language>en</language>
    <version>1</version>
    <doi>10.15125/BATH-01469</doi>
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